Our gluten-free Lemon Garlic Orzo is lightly flavored with a little turmeric to give this pasta a fresh flavor with a hint of ginger. Cook 7 to 9 minutes in boiling water or until al dente, then rinse thoroughly and toss with a pinch of salt. Pair with your favorite Pastamore products such as Basil Parmesan Dipping Oil or Asian Dipping Oil. Serve with fish, chicken, or roasted vegetables. Enjoy the goodness of gluten-free!