HEALTHY PANTRY STAPLE: Pearled Barley has a mild, slightly nutty flavor, they cook quickly within 20-25 minutes with no soaking. This barley has a chewy texture and is a great addition to many soups, stews, and other recipes.
RICH IN NUTRIENTS: One cup of uncooked pearled barley provides 20 g protein, 31 g fiber, 27% iron, and 560 mg potassium, according to the USDA. Plus, they are full of thiamin, vitamin B6, riboflavin, folate, phosphorus, zinc, and copper.
EASY TO COOK AND DELICIOUS: Dry pearled barley cooks in 20-25 minutes, with no soaking required. With a mild, slightly nutty flavor, Clear Creek pearled barley is perfect for adding to soups, salads, casseroles, and more.
PROUD TO BE: We are proud to be Non-GMO, Vegan, Kosher, and Non-Irradiated (an accepted practice that exposes your food to radiation for sterilization).
GROWN IN THE PACIFIC NORTHWEST: We sourced this beautiful pearled barley from Washington and Idaho family farms, as they represent the flavors and quality of the Pacific Northwest.