Persian Saffron Spice from Afghanistan by Slofoodgroup, Premium Quality Saffron Threads, All Red Saffron filaments for cooking, tea, Baking and More, Grade 1 Quality 3 Grams
R 830
or 4 x payments of R207.50 with
Availability: Currently in Stock
Delivery: 10-20 working days
Option Currently Selected: 3 grams
Persian Saffron Spice from Afghanistan by Slofoodgroup, Premium Quality Saffron Threads, All Red Saffron filaments for cooking, tea, Baking and More, Grade 1 Quality 3 Grams
Highest Quality Persian Saffron Threads, Negin Grade Saffron. Slofoodgroup Saffron is a Family-Owned and Operated business with a wealth of experience Saffron, flavors and find spices.
Pure Saffron Stigmas that are Naturally Grown, Non-GMO, and Hand Harvested in Afghanistan. Afghanistan Safron is said to be superior to Spanish, Indian, Keshmiri and ALL Other Types of saffron from around the world. The warm middle eastern sun, well drained soil of the land that is rich in matter give way to ideal conditions for growing saffron.
The right saffron for all your Cooking needs, such as Persian Rice, Paella, Risotto, Golden Milk, and Teas. Saffron is said to have many benefits in a variety of applications such as consuming as a tea or It can be ground into powder form for use in saffron extract supplements or wholstic purposes.
Slofoodgroup Saffron contain no waste or white styles that reduce the quality or add to cost. Our saffron is an all natural alternative to add flavor to many dishes. Kosher certifided and third-party labrotoy tested for authenticity. Let Slofoodgroup provide you with the flavors you are looking for
Premium Persian saffron are all red filaments, Poushali Negin Grade A Saffron, We Guarantee you will love or it or we will be more than happy to help, send us a message
Genuine Poushali Negin, Persian saffron from Slofoodgroup is the highest grade Saffron and is the worlds most expensive spice. Organically grown and harvested Saffron, fresh and delivered fast and free our a saffron threads are all red Filaments with a deep crimson red for rich coloring It is sought by both professional Chefs and home cooks for it flavor and coloring properties but also has great proven medical uses for such things and depression and other disorders. Saffron is a spice derived from the flower of Crocus sativus, commonly known as the "saffron crocus". Saffron crocus grows to 20-30 cm and bears up to four flowers, each with three vivid crimson stigmas, which are the distal end of a carpel.Saffron releases it's flavor when heated, thus it is important to add the saffron before the dish is done cooking. You may add the saffron directly to the dish, or infuse it in warm liquid to release the flavor. Feel free to experiment by making a saffron "tea" by using water, broth, or wine to add to your favorite recipe. Some recipes suggest gently toasting the saffron in a skillet (careful not to burn) and then grinding prior to adding to the dish. We think there are many ways to use your saffron, so cook as you like. We thank you for your business but please remember we are not only here to provide a great product but also to provide our customers great service. Check out some of our other great spice products by visiting our page.