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Biographies & Memoirs

Leaders & Notable People

REFLEXIONS

R 955

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REFLEXIONS
- Used Book in Good Condition
This book begins in New York in 1951 where Olney, a struggling artist, waited tables in Greenwich Village, then moves to Paris and weaves a magical description of food that becomes so realâ€”as if you were actually there with Olney. It is a long-awaited story of the man who brought the simplicity of French cooking to the United States, and a statement about one of the finest and most important food professionals in the world.
Country USA
Brand Brick Tower Press
Manufacturer BRICKTOWER
Binding Paperback
UnitCount 1
Format Illustrated
EANs 9781883283438
ReleaseDate 0000-00-00

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