The French Market Cookbook: Vegetarian Recipes from My Parisian Kitchen
Vedge: 100 Plates Large and Small That Redefine Vegetable Cooking
Le French Oven
V Street: 100 Globe-Hopping Plates on the Cutting Edge of Vegetable Cooking
Bowl: Vegetarian Recipes for Ramen, Pho, Bibimbap, Dumplings, and Other One-Dish Meals
The Complete Vegetarian Cookbook
Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi
Preserving Italy: Canning, Curing, Infusing, and Bottling Italian Flavors and Traditions