READY TO EAT Wild Pink Salmon has a shelf life of approximately four years, which make them perfect for camping trips, to pack in your RV, or for emergency kits.
4 YEAR SHELF LIFE: Think of the pouch like a “flexible can” – as long as the pouch is not punctured, leaking or opened, the product inside will stay good for at least 4 years. A great pantry staple.
FULLY COOKED & NO BONES, no skin pieces of Wild Alaskan Pink Salmon. Wonderful for use right out of the pouch, or in recipes.
HEALTHY & DELICIOUS, anywhere, anytime!
CERTIFIED SUSTAINABLE by the Marine Stewardship Council (MSC), Kosher, and Project NON-GMO Verified.