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ServSafe Manager 6th Edition Updated with the 2013 FDA Food Code ESX6R with Exam Answer Sheet

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Description Specifications
Description
ServSafe Manager 6th Edition Updated with the 2013 FDA Food Code ESX6R with Exam Answer Sheet

This manual is intended to prepare foodservice professionals to prepare for the exam that leads to ServSafe Food Protection Manager Certification. The manual includes information about forms of contamination, personal hygiene, hazards in the flow of food, general purchasing and receiving principles, food preparation, and cleaning the environment.
Specifications
Country USA
Brand National Restaurant Assciation
Manufacturer National Restaurant Assciation
Binding Paperback
UnitCount 1
Format Big Book
EANs 9781582803104
ReleaseDate 0000-00-00

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