Shirakiku Roasted Sesame Seeds (IRI GOMA) | Perfect for Salad, Sushi, and Noodles Topping | Toasted Sesame Seeds with an Enticing Aroma, Flavor, and Crunch, 8 Oz - (Pack of 1)
R 421
or 4 x payments of R105.25 with
Availability: Currently in Stock
Delivery: 10-20 working days
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Shirakiku Roasted Sesame Seeds (IRI GOMA) | Perfect for Salad, Sushi, and Noodles Topping | Toasted Sesame Seeds with an Enticing Aroma, Flavor, and Crunch, 8 Oz - (Pack of 1)
Shirakiku Roasted Sesame Seed roasted to perfection
Great for salads, sandwiches and baking recipes
Roasted white sesame seeds (or iri goma in Japanese) have many uses in Japanese and Asian cooking.
No cholesterol or trans fats
Roasted white sesame seeds (or iri goma in Japanese) have many uses in Japanese and Asian cooking. They can be sprinkled over rice for making rice balls (onigiri) or California sushi rolls. They can also be added to salads, sauteed vegetables or ground-up and mixed with salt or sugar, before adding to your dish. Also great sprinkled on homemade buns or muffins! Comes in a convenient shaker bottle and the top features two spouts: sprinkle and spoonful, which are commonly found on most spice covers.