Single Origin Specialty Coffee, Whole Bean, Medium Roast, Direct Trade, Primos Coffee Co, 2 Bags
R 1,482
or 4 x payments of R370.50 with
Availability: Currently in Stock
Delivery: 10-20 working days
Please be aware orders placed now may not arrive in time for Christmas, please check delivery times.
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Single Origin Specialty Coffee, Whole Bean, Medium Roast, Direct Trade, Primos Coffee Co, 2 Bags
Please note, our coffee is mild with subtle flavors for a delightful, easy-drinking coffee
Premium Arabica beans selected from the best micro-lots at our fourth generation family farm
Medium body, low acid, smooth, sweet with citrus notes, consistent as beans are never blended
Medium roasted in small batches, pleasant clean flavor with rich aromatic finish
Strictly high grown, shade grown, harvested by hand, European prepared and naturally dried
Produced sustainably with the highest standards for our fellow Nicaraguans and natural resources
Since 1929, our family has grown Arabica coffee in the mountains of Jinotega, Nicaragua. Over the years, we have perfected our processes to ensure the finest specialty coffee is produced under sustainable farming practices. Our green coffee beans are exported directly to our Texas roasting facility where it is drum roasted in small batches using profiles carefully developed for our medium bodied coffee. With low acidity, the coffee boasts smooth, sweet characteristics and citrus notes. Primos Coffee Company never blends our coffee with others thereby maintaining its unique qualities. These beans are whole which is the perfect choice if you prefer to freshly grind the beans to your taste and preparation methods. The roast level is medium, also known as city or regular roast, which is the most common roasting profile. Beans are roasted to a medium brown color and have a non-oily surface. The natural origin flavors of the beans are more dominant than the roast flavors and the finish is delightfully aromatic. From our farm and roaster to your home, we know you will enjoy every cup.