Instructions: 1. Put the dried rice noodles in boiling water for 10~20 minutes.
2. Or put them in cold water for 1 hour, take them out and put them into around 500ml water to boil.
3. Put the soup, yuba, pickled bamboo shoots, pickled beans, black fungus, and the prepared rice noodles into a pot. Boil until the noodles can be broken by chopsticks.
4. Put in peanuts and pepper oil according to your favor, you can also replace pepper oil with other edible oil.
5. Enjoy a bowl of fresh, delicious, spicy, impressive and hot rice noodles!