Solspring Organic Fermented Black Garlic - Peeled, 1 Jar (5 oz.), Made in USA, Certified USDA Organic, Gluten Free, Soy Free, Dr. Mercola
R 894
or 4 x payments of R223.50 with
Availability: Currently in Stock
Delivery: 10-20 working days
Solspring Organic Fermented Black Garlic - Peeled, 1 Jar (5 oz.), Made in USA, Certified USDA Organic, Gluten Free, Soy Free, Dr. Mercola
Our Organic Fermented Peeled Black Garlic is finely aged and fermented to yield sweet, tender cloves with delicate garlic undertones
This culinary "black gold" makes a delicious addition to soups, sauces, salads, pasta sauce and even desserts
Solspring Fermented Peeled Black Garlic is made with premium organic garlic grown and processed in Wisconsin
Our unique, eco-friendly fermentation process includes an extensive aging period of at least 120 days, which enhances the sweetness, deepens the flavor, and darkens the color
From our farms to your table, Solspring is dedicated to providing great-tasting foods that work with nature and never against it