Miso, Tempeh, Natto & Other Tasty Ferments: A Step-by-Step Guide to Fermenting Grains and Beans
This flexible culture makes tasty, protein-rich tempeh without any soy: just use mung beans, black beans, garbanzos, or another type of bean.
Makes 4 large batches of soy-free tempeh.
Store extra packets of culture in the freezer.
Country | USA |
Brand | Cultures For Health |
Manufacturer | Cultures for Health |
Size | 0.10 Ounce (Pack of 1) |
UnitCount | 1 |
UPCs | 814598020483 |
EANs | 0814598020483 |
ReleaseDate | 0000-00-00 |