Spice Cartel, Barbecue Bangers Collection of Rubs & Marinades for Seriously Tasty Barbecue, 4-35g Resealable Pouches
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Spice Cartel, Barbecue Bangers Collection of Rubs & Marinades for Seriously Tasty Barbecue, 4-35g Resealable Pouches
Introducing the sizzling sensation that will take your barbecue game to a whole new level – the Barbecue Bangers Collection from Spice Cartel! This collection features a tantalizing assortment of four exquisite spice blends, carefully curated to infuse your grilled delights with an explosion of flavor. Each pouch contains a generous 35g of the finest handcrafted spices, sourced from around the world. Get ready to embark on a culinary journey that will leave your taste buds begging for more!
Thai Street Food: Transport yourself to the bustling streets of Thailand with our Thai Street Food blend. Bursting with aromatic herbs and spices like lemongrass, star anise, and chili, this blend adds an irresistible Thai twist to your barbecue. Let the fragrant flavors of Southeast Asia transport you to a world of culinary delight.
Lebanese Shawarma: Experience the authentic taste of the Middle East with our Lebanese Shawarma blend. Crafted with a harmonious blend of smoked paprika, cumin, coriander, and garlic, this spice blend brings the essence of traditional Lebanese street food to your grill. Elevate your barbecue with the tantalizing flavors of the Levant.
Gaucho Chimichurri: Unleash your inner gaucho with our Gaucho Chimichurri blend. Inspired by the legendary Argentinean grilling tradition, this blend combines vibrant parsley, garlic, oregano, and a hint of chili. Whether you're grilling steaks or veggies, this robust and zesty blend will make your taste buds dance the tango.
Montreal Steak: Indulge in the rich and savoury flavors of North America with our Montreal Steak blend. This iconic spice blend combines the boldness of cracked black pepper, garlic, and dill, creating a tantalizing crust on your favorite cuts of meat. Elevate your barbecue with the classic taste that has made Montreal famous. Careful not to overseason.