Spicely Organic Seasoning Chinese Five Spice 1.80 Ounce Jar Certified Gluten Free
R 683
or 4 x payments of R170.75 with
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Spicely Organic Seasoning Chinese Five Spice 1.80 Ounce Jar Certified Gluten Free
Certified ORGANIC spices, herbs and seasonings processed in a nut free and soy free facility
NON GMO; All of our methods, are completely compatible with the full USDA Organic standard, while managing to meet or surpass strict FDA regulated safety standards
GLUTEN FREE gourmet herbs, spices and seasonings crafted in small batches
PURE INGREDIENTS with NO IRRIDIATION, ZERO ADDITIVES, salts, sugars and anti-caking agents
VEGETARIAN, VEGAN gourmet herbs, spices and seasonings crafted in small batches
Chinese five spice is a blend that is traditionally used in Chinese cuisine, but can be found in kitchens all over Asia and Hawaii. Most commonly used to season meats and poultry, this is also a great blend to try in baking as well. Use 1 tablespoon five spice per 1 pound of meat or poultry. To make a five spice salt blend, take 1 tablespoon five spice and 1 tablespoon kosher salt and toast over low heat in a dry pan until the ingredients are mixed. Use this as a rub on meat or add to buttercream for a salty and spicy cake icing.