Can be used with granite, cast iron or non-stick raclette grill tops
Slight curve to easily move and turn items on the raclette grill
Wash in warm soapy water
Raclette cooking is a Swiss tradition that is fun with groups and gatherings. Grill meat and vegetables on the top grill while melting the essential component, cheese, below in the raclette dishes. Once the cheese is melted, it can be drizzled over your grilled meat and vegetables. Use these specially-designed raclette tongs to lift and turn meat and vegetables while grilling.