Our Instant Granulated Tapioca is cracked tapioca that is perfect for quick cooking uses. - Tapioca Pudding - 2-3/4 cups 2 percent milk; 1/3 cup sugar; 3 Tbsp. Tapioca, Instant Granulated; 1 egg; 1 tsp. vanilla. - Mix milk, sugar, tapioca, egg in medium saucepan. Set 5 minutes. Cook medium heat until full boil, stirring constantly. Take off heat. Cool for 20 minutes. Stir in vanilla and options: 1/4 cup walnut or 1/4 cup drained pineapple and/or cover with ship cream with a dash of nutmeg. Ser
No fillers.
Manufacturer: Larissa Veronica
Size: 16 oz
Easy-to-use dried format in a convenient stand-up pouch.