☰

Tasting Brazil: Regional Recipes and Reminiscences

R 3,371

or 4 x payments of R842.75 with Payflex

Availability: Currently in Stock

Delivery: 10-20 working days

Tasting Brazil: Regional Recipes and Reminiscences

Brazilian cooking, influenced by a culture ranging from the region's natives to the traditional Portuguese to the more recent Eastern European immigrants, is one of the hottest new trends in food. With more than 200 recipes, this cookbook captures that diversity and describes the development of the many variations in cooking styles.
Country USA
Brand Wiley
Manufacturer Macmillan Pub Co
Binding Hardcover
UnitCount 1
EANs 9780025482616
ReleaseDate 0000-00-00

You might also like...

The Food and Cooking of Brazil: Traditions, Ingredients, Tastes, Techniques, 65 Classic Recipes

The Africa Cookbook

Beyond Gumbo : Creole Fusion Food from the Atlantic Rim

Sky Juice and Flying Fish: Traditional Caribbean Cooking