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The Book of Steak

R 396

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The Book of Steak

No self-respecting carnivore can pass up the opportunity to enjoy that most mouthwatering of meats - steak. Now you can cook steak at home, like a pro, with this comprehensive cookbook showcasing delicious recipes for rubs, marinades, sauces, salsas, gravies and glazes to accompany your cut of choice. Whether you prefer up-front cuts, or rump and rear cuts, you can enjoy time-honored restaurant favorites plus often overlooked (and better value) steaks in the comfort of your own home.
Country USA
Manufacturer Parragon Books
Binding Hardcover
UnitCount 1
UPCs 824921051046
EANs 9781472307705
ReleaseDate 0000-00-00

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