The Ethics of What We Eat: Why Our Food Choices Matter
From Field to Fork: Food Ethics for Everyone
Food Politics: How the Food Industry Influences Nutrition and Health (California Studies in Food and Culture)
Unnaturally Delicious: How Science and Technology are Serving Up Super Foods to Save the World
Food Politics: What Everyone Needs to Know®
Food Policy in the United States: An Introduction (Earthscan Food and Agriculture)
The Good Food Revolution: Growing Healthy Food, People, and Communities
Monsanto vs. the World: The Monsanto Protection Act, GMOs and Our Genetically Modified Future
The Omnivore's Dilemma: A Natural History of Four Meals
Agricultural and Food Controversies: What Everyone Needs to Know®