My French Kitchen: A Book of 120 Treasured Recipes
Following the success of My French Kitchen, bestselling author Joanne Harris and Fran Warde present a deliciously simple collection of recipes that draw inspiration from the rural markets of Gascony and emphasize rustic, fresh flavors and a relaxed, tossed-together style. From large, lumpy tomatoes bursting with taste, to sun-ripened melons, to goat cheese rolled in fresh herbs, and to locally produced organic honey, this is food as nature intended.
Country | USA |
Brand | William Morrow |
Manufacturer | William Morrow Cookbooks |
Binding | Paperback |
ItemPartNumber | illustrations |
ReleaseDate | 2006-06-27 |
UnitCount | 1 |
Format | Illustrated |
EANs | 9780060893132 |