Salsas and Moles: Fresh and Authentic Recipes for Pico de Gallo, Mole Poblano, Chimichurri, Guacamole, and More
This sparkling full-color cookbook features 100 widely varied recipesâ??tomato and tomatillo, chili peppers, tropical, fruit, corn, bean, garden, ocean, exotic, and nut, seed, and herb. Includes hints on handling volatile peppers, suggested accompaniments, and, of course, a heat scale.
Country | USA |
Brand | Chartwell Books |
Manufacturer | Chartwell Books |
Binding | Hardcover |
ReleaseDate | 2014-04-01 |
UnitCount | 1 |
EANs | 9780785830764 |