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The Healthy Soul Food Cookbook: How to Cut the Fat but Keep the Flavor

R 1,828

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The Healthy Soul Food Cookbook: How to Cut the Fat but Keep the Flavor
- Used Book in Good Condition
A cookbook featuring ninety-nine traditional African-American dishes puts the emphasis on fresh ingredients and low-fat or no-fat ways to prepare such dishes as Mixed Greens, Red Beans and Rice, Unfried Chicken, and Mississippi Mud Cake. Original."
Country USA
Brand CITADEL
Manufacturer Citadel
Binding Paperback
ReleaseDate 1997-01-01
EANs 9780806518633

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