☰

The Healthy Soul Food Cookbook: How to Cut the Fat but Keep the Flavor

R 1,874

or 4 x payments of R468.50 with Payflex

Availability: Currently in Stock

Delivery: 10-20 working days

Please be aware orders placed now will not arrive in time for Christmas, please check delivery times.

The Healthy Soul Food Cookbook: How to Cut the Fat but Keep the Flavor
- Used Book in Good Condition
A cookbook featuring ninety-nine traditional African-American dishes puts the emphasis on fresh ingredients and low-fat or no-fat ways to prepare such dishes as Mixed Greens, Red Beans and Rice, Unfried Chicken, and Mississippi Mud Cake. Original."
Country USA
Brand CITADEL
Manufacturer Citadel
Binding Paperback
ReleaseDate 1997-01-01
EANs 9780806518633

You might also like...

The New Soul Food Cookbook: Healthier Recipes for Traditional Favorites

The New Soul Food Cookbook for People with Diabetes

Soul Food Love: Healthy Recipes Inspired by One Hundred Years of Cooking in a Black Family

Sweetie Pie's Cookbook: Soulful Southern Recipes, from My Family to Yours

Mama's Tea Cakes: 101 Soul Food Desserts

The Black Family Reunion Cookbook

The Family Style Soul Food Diabetes Cookbook

The Neelys' Celebration Cookbook: Down-Home Meals for Every Occasion