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The Home Barista: How to Bring Out the Best in Every Coffee Bean

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The Home Barista: How to Bring Out the Best in Every Coffee Bean
For coffee enthusiasts everywhere, a charming handbook to becoming your own favorite barista

More than 100 million Americans start each day with a cup of coffee (many at no small price)! Itâ€™s a fact : We love coffee. Now, in The Home Barista, two professionals reveal the secrets to brewing coffee worthy of the priciest cafÃ©s right in your own kitchen.

Connoisseurs Simone Egger and Ruby Ashby Orr enlighten readers with insights and advice from crop to cup and beyond. Savvy, smart, and charmingly designed, The Home Barista guides you through the essentialsâ€”from understanding your beanâ€™s origins and establishing your palate to perfecting your technique. Itâ€™s the essential coffee-loverâ€™s guide to turning a simple bean into a sensational beverage:
- Roast your own beans. (Is it worth it? How not to burn them!)
- Learn all the lingo you need to talk coffee like a pro.
- Master the elusive espresso (by refining tamp, time, and temperature).
- Create barista-worthy milk texture and foam designs.
- Try seven different ways to brewâ€”from the French press to the Turkish ibrik.
Country USA
Brand The Experiment
Manufacturer The Experiment
Binding Paperback
ItemPartNumber illustrations
ReleaseDate 2015-08-25
UnitCount 1
Format Illustrated
EANs 9781615192922

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