The I Hate to Cook Book (50th Anniversary Edition): 50th

The I Hate to Cook Book (50th Anniversary Edition): 50th Anniversary Edition

"There are two kinds of people in this world: the ones who don't cook out of and have NEVER cooked out of THE I HATE TO COOK BOOK, and the other kind...The I HATE TO COOK people consist mainly of those who find other things more interesting and less fattening, and so they do it as seldom as possible. Today there is an Annual Culinary Olympics, with hundreds of cooks from many countries ardently competing. But we who hate to cook have had our own Olympics for years, seeing who can get out of the kitchen the fastest and stay out the longest."

- Peg Bracken

Philosopher's Chowder. Skinny Meatloaf. Fat Man's Shrimp. Immediate Fudge Cake. These are just a few of the beloved recipes from Peg Bracken's classic I HATE TO COOK BOOK. Written in a time when women were expected to have full, delicious meals on the table for their families every night, Peg Bracken offered women who didn't revel in this obligation an alternative: quick, simple meals that took minimal effort but would still satisfy.

50 years later, times have certainly changed - but the appeal of THE I HATE TO COOK BOOK hasn't.

This book is for everyone, men and women alike, who wants to get from cooking hour to cocktail hour in as little time as possible.
Country USA
Brand Grand Central Publishing
Manufacturer Grand Central Publishing
Binding Hardcover
ItemPartNumber Illustrated
ReleaseDate 2010-07-26
UnitCount 1
Format Special Edition
EANs 9780446545921

Country	USA
Brand	Grand Central Publishing
Manufacturer	Grand Central Publishing
Binding	Hardcover
ItemPartNumber	Illustrated
ReleaseDate	2010-07-26
UnitCount	1
Format	Special Edition
EANs	9780446545921

The I Hate to Cook Book (50th Anniversary Edition): 50th Anniversary Edition