The Lobster Place, Sake (Atlantic Salmon) Sashimi, Loin 8 oz
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The Lobster Place, Sake (Atlantic Salmon) Sashimi, Loin 8 oz
Skin off loin
Farmed in Canada by True North Salmon
Previously Frozen
Sashimi grade
Prepared and cut by our sushi chefs. Each loin is cured and then frozen for 24 hours to remove any bacteria. Yields a mild, fatty flavor and delicate texture.