The Mediterranean Slow Cooker

The Mediterranean Slow Cooker

With the combination of tradition, innovation, and ease that have made her recipes so popular, Michele Scicolone gathers intriguing dishes from every corner of the Mediterranean and streamlines them for the slow cooker. The range is eye-opening:Â from simplified and freshened classics like Greek shrimp with tomatoes and feta, to Israeli sweet and sour meatballs, to Moroccan vegetable tagine, to coffee-caramel flan from Spain. But Scicolone also serves up a profusion of fascinatingÂ lesser-known dishes: a creamy polenta lasagna, a port-braised chicken from Portugal, a spiced frittata from Tunisia, and Bandit's Lamb, as well as her own seductive creations, like Cannoli Cheesecake.
Country USA
Brand Harvest
Manufacturer Rux Martin/Houghton Mifflin Harcourt
Binding Paperback
ItemPartNumber 9780547744452
ReleaseDate 2013-01-08
UnitCount 1
EANs 8601421387811

Country	USA
Brand	Harvest
Manufacturer	Rux Martin/Houghton Mifflin Harcourt
Binding	Paperback
ItemPartNumber	9780547744452
ReleaseDate	2013-01-08
UnitCount	1
EANs	8601421387811

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