Gran Cocina Latina: The Food of Latin America
A Taste of Latin America: Culinary Traditions and Classic Recipes from Argentina, Brazil, Chile, Colombia, Costa Rica, Cuba, Mexico, Peru, Puerto Rico & Venezuela
Latin American Street Food: The Best Flavors of Markets, Beaches, and Roadside Stands from Mexico to Argentina
Peru: The Cookbook
The Cuban Table: A Celebration of Food, Flavors, and History
The Nordic Cookbook
Empanadas: The Hand-Held Pies of Latin America
Every Grain of Rice: Simple Chinese Home Cooking
The German Cookbook
Andina: The Heart of Peruvian Food: Recipes and Stories from the Andes