All-Purpose Pure Cassava FlourTiana Fair Trade Organics All-Purpose Pure Cassava Flour is gluten free, grain-free, nut-free and ethnically produced from premium whole fresh cassava root that is totally different to tapioca wheat flour. Tiana All-Purpose Cassava Flour is an ideal gluten-free substitute for all recipes using wheat flour.100% Pure, with a white natural colour, mild and neutral in flavour Tiana Wholesome All-Purpose Cassava Flour feels and looks like regular wheat flour. Premium quality, produced by an innovative bio-technological method using state of the art manufacturing equipment.Using Tiana All-Purpose Cassava Flour, you can make delicious gluten free bread, cakes, pies, muffins and cookies without any additives, preservatives or flavourings. Fairtrade, Organics, Naturally gluten free, From whole fresh cassava root, Totally different to tapioca, Replaces wheat flour in your recipe, Baking with cassava flour, No gluten, wheat, sulphates, grain, soya and dairy content, No yeast, GMO, preservatives, no stabilisers and flavourings