Some like me hot, and some not. We received hundreds of requests for a milder version our classic hot and spicy bean. We researched and found out that years ago a well-known new England producer, called weathervane foods, had made dilly beans. We contacted some folks who remembered the product, shared our version with them, and they all agreed it tasted just like what they remembered. So if you like the true taste of beans, flavored just with dill spice, this is the answer. For best results, refrigerate before serving.