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Wheat Flours & Meals

Honeyville Vital Wheat Gluten - High in Protein, Vegan, Non GMO, Keto Friendly, Low Carb (4 LB)

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Honeyville Vital Wheat Gluten - High in Protein, Vegan, Non GMO, Keto Friendly, Low Carb (4 LB)
- A concentrated protein that possesses a special visco-elastic property.
- Has a protein level of 75%.
- 1 Year Shelf Life
- Guaranteed Fresh
Honeyville's Vital Wheat Gluten can be used to greatly improve bakery products. It is the gluten in wheat flour that is responsible for the unique features of bread, which are not possible with other cereal flours. Vital Wheat Gluten is a concentrated protein that possesses a special visco-elastic property. As a functional protein, vital wheat gluten provides additional qualities to the dough when used in baked goods. Wheat flour contains some natural gluten but often not to the extent desired. Many baked goods benefit from the addition of vital wheat gluten. The effect on the bread is remarkable. Honeyville Vital Wheat Gluten is an ideal product for long term food storage and emergency preparedness.
Country USA
Brand Honeyville Farms
Manufacturer Honeyville Food Products
Size 3.5 Pound (Pack of 1)
UnitCount 1
UPCs 798344923771
EANs 0798344923771
ReleaseDate 0000-00-00

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