WANG'S Fermented Black Bean Paste Chunjang 17.6 Oz. (1.1 lbs.)
R 1,250
or 4 x payments of R312.50 with
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WANG'S Fermented Black Bean Paste Chunjang 17.6 Oz. (1.1 lbs.)
A jar of Wang's Fermented Black Bean Paste
An essential condiment for make Jajangmyeon, Korean Black Bean Sauce Noodles
17.6 oz Jar (1.2 lbs.)
Product of Korea
Fermented Black Bean Paste (Chunjang) is a black, salty soybean paste that is used for making the sauce for Korean Black Bean Sauce Noodles, Jajangmyeon. What makes this sauce different from the Chinese kind is that Korean Black Bean Paste contains caramel, creating a perfect balance of savory and sweet flavors.