Building Houses out of Chicken Legs: Black Women, Food, and Power
Barbecue: The History of an American Institution
The Larder: Food Studies Methods from the American South (Southern Foodways Alliance Studies in Culture, People, and Place Ser.)
Taste of Country Cooking
Southern Provisions: The Creation and Revival of a Cuisine
Civilization without Sexes: Reconstructing Gender in Postwar France, 1917-1927 (Women in Culture and Society)
How We Survived Communism & Even Laughed
Eastern Europe in the Twentieth Century - And After
How Fascism Ruled Women: Italy, 1922-1945
Becoming Visible: Women in European History