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Xanthan Gum Powder Xanthan Gum for Baking Gluten Free Organic Xanthan Gum for Thickening, Suspending, and Stabilizing by Talsen Chemicals (8, Ounces)

R 542

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Availability: Currently in Stock

Delivery: 10-20 working days

Please be aware orders placed now will not arrive in time for Christmas, please check delivery times.

Xanthan Gum Powder Xanthan Gum for Baking Gluten Free Organic Xanthan Gum for Thickening, Suspending, and Stabilizing by Talsen Chemicals (8, Ounces)
- Xanthan Gum is a popular food additive that’s commonly added to foods as a thickener or stabilizer.
- Versatility: From thickening soups and gravies to stabilizing salad dressings and ice creams, Xanthan Gum adapts effortlessly to a variety of recipes, making it indispensable in any kitchen.
- Gluten-Free: Perfect for individuals with gluten sensitivities or those following a gluten-free diet, our Xanthan Gum enables you to create gluten-free baked goods with the ideal structure and texture.
- Consistency: Say goodbye to lumps, separation, and uneven textures! Xanthan Gum ensures smooth, consistent results every time, guaranteeing professional-quality dishes that impress with both taste and presentation.
- Long-lasting: A little goes a long way! Our Xanthan Gum is highly efficient, requiring only small amounts to achieve desired results, making it a cost-effective solution for both home cooks and professional chefs.
Country USA
Brand Talsen Chemicals
Manufacturer Talsen Chemicals
Size 8 Ounce (Pack of 1)
UnitCount 1
UPCs 631978700311
EANs 0631978700311
ReleaseDate 0000-00-00