Yamaroku Ponzu Sauce with Yuzu And Sudachi Fruit, 5 Ounce
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Yamaroku Ponzu Sauce with Yuzu And Sudachi Fruit, 5 Ounce
Made In Japan
Brewed With Ancient Method Of Using Kioke Wooden Barrels
Made With Sudachi And Yuzu Japanese Fruit Juices For A Fresh Aroma & Citrus Twist For Taste
No Preservatives Used
Great For Use With Fish, Korean Barbecue (a.k.a. Yakiniku), Gyoza, Salads Or Pickled Dishes
This ponzu sauce is of a special type that uses soy sauce brewed in a Japanese wooden barrel, and it contains juices from native Japanese fruits of yuzu and sudachi.