Dill Seed is a flat, oval, dark brown “seed”. It is not a seed, but a whole fruit of the herb dill. It has a very distinct taste and aroma compared to Dill Weed.
Dill Seeds are most commonly used to flavor pickles, bread, pork roasts, and cabbage dishes.
Dill Weed Seeds come in a VALUE 2-pack of 12 Ounce Bags each that can be resealed to ensure freshness and quality with every use.
Seeds Dill are very abundant in Mediterranean and southern Russian dishes. It is also common in German and Indian recipes.
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