casaWare 15 x 10 x 3-Inch Ultimate Series Commercial Weight Ceramic Coated Non-Stick Lasagna/Roasting Pan (Blue Granite)
R 1,905
or 4 x payments of R476.25 with
Availability: Currently in Stock
Delivery: 10-20 working days
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casaWare 15 x 10 x 3-Inch Ultimate Series Commercial Weight Ceramic Coated Non-Stick Lasagna/Roasting Pan (Blue Granite)
This heavy weight pan, 0.8mm is great for lasagnas, large pasta dishes and for roasting up to a 20 pound turkey.
This pan features our exclusive blue colored granite ceramic coated easy release baking surface. Its rich cream and brown accent flecks make this bakeware both high fashion and high function.
Blue Granite Ceramic Surface on a 0.8mm baking pan provides long lasting durability and scratch resistance. Heat Tolerant to 450 F. No peel or blistering at high temperatures. Ceramic Non-Stick Technology Provide a Greater Baking Experience. Very Easy to Clean. Just wipe or scrub softly and the food slides off easily.
The Silicate/Glass based Ceramic Non-Stick Coating is Cadmium, Lead, PFOA, PTFE, PFOS and PFAS Free. Our ceramic coating is derived from quartz sand, a chemically inert and relatively hard mineral
Exterior Product Dimensions 15 3/4 x 11 x 3-inch , Interior Dimensions 15 x 10 x 3-inch. Made from Carbon Steel. No Aluminum. Refer to product descriptions for Use and Care Instructions
The 15 x 13-inch Lasagna/Roasting pan is perfect for large pasta dishes. It is also a great product to use when you are ready to cook your Thanksgiving turkey. This pan has nonstick ceramic coatings that make it both durable and easy to clean. The nonstick ceramic surface is PTFE Free, Cadmium Free, Lead Free, PFOA Free and PFOS Free. USE and CARE Instructions: Before First Use- Remove all packaging materials and labels. Wash in warm soapy water. Rinse and dry thoroughly with a soft cloth. UTENSILS - Plastic, rubber, silicone or wooden utensils are recommended. Avoid using any sharp objects or metal utensils because they can scratch any non-stick surface. Always remove food from the pan before slicing or cutting. CLEANING - Cool completely before washing. Hand wash with a soft cloth or sponge and nonabrasive cleansers or liquid dish washing soap in warm water. Rinse and then dry with a soft towel.