igourmet Italian Locatelli Pecorino Romano Cheese - Quarter

igourmet Italian Locatelli Pecorino Romano Cheese - Quarter Wheel (15 pound) -Aged for a minimum of nine months, this cheese is hard and dense; strong and sharp in flavor
- Cut and wrapped by the hands of our cheese experts, Ships expedited in an insulated package to ensure freshness.
- One of the world's oldest recorded cheeses, Aged for 9 months, Hard and dense, strong and sharp in flavor, Pale yellow with a black paper rind
- Dating back to ancient Roman times, Pecorino Romano is one of the world's oldest recorded cheeses. Pecorino is an Italian word meaning from sheep's milk, and Romano indicates that this cheese is of Roman descent. All Pecorino Romano is made in either Lazio, Tuscany, or Sardinia during the months between November and June.
- These three regions have very similar pastures and breeds of sheep, ensuring consistent flavor and quality. Pecorino Romano is a name protected (DOC) cheese; its production overseen by the Consorzio per la Tulela del Formaggio Pecorino Romano.
- Aged for a minimum of nine months, this cheese is hard and dense; strong and sharp in flavor. It is pale yellow in color, with a black paper rind bearing the name Locatelli. Grate this cheese and serve it over pasta, soups, and salads. As a dessert, serve it chunked, drizzled with honey, and paired with ripe pears.
Country USA
Brand igourmet
Manufacturer igourmet
Binding Unknown Binding
ItemPartNumber igourmet Locatelli Pecorino Romano
UnitCount 1
ReleaseDate 0000-00-00

Country	USA
Brand	igourmet
Manufacturer	igourmet
Binding	Unknown Binding
ItemPartNumber	igourmet Locatelli Pecorino Romano
UnitCount	1
ReleaseDate	0000-00-00

igourmet Italian Locatelli Pecorino Romano Cheese - Quarter Wheel (15 pound) -Aged for a minimum of nine months, this cheese is hard and dense; strong and sharp in flavor