100% vegan when prepared with a vegan egg (neat egg)
Provides the protein of meat with 60% less saturated fat
A healthy replacement for ground beef derived from pecans, garbanzo beans and spices. This is a shelf stable, dry mix product. Serve in place of ground beef for meatballs, lasagna, pasta sauces and more. Each pouch produces the equivalent of 1 lbs. of ground beef. Combine mix with water and the neat egg (vegan egg) and mix well; brown like ground beef over medium heat for 7-9 minutes.