Named “little ears” for their round disc-like shape, Organic Whole-Wheat Orecchiette are from Puglia, where they are famously prepared with broccoli rabe in Orecchiette con Cime di Rapa. Their shape is perfect for scooping up sauces and smaller ingredients.
Made with an exclusive blend of the highest quality durum wheat with a high gluten content. Made in an egg and nut free facility. Vegan. Contains wheat.
Extruded with bronze dies to create a rougher surface that better absorbs and captures sauces
Cooks up for that signature al dente texture: a tender but firm bite with a fleck of white at its center