The Family Meal: Home Cooking with Ferran Adrià
Catalan chef Ferran Adria is one of the most lauded culinary masters on the planet, and his three Michelin-star restaurant, elBulli, was consistently rated as the best in the world.
In July 2011, Adria closed elBulli in order to revolutionize not the art of cooking, but his art of cooking, with plans to open a creativity center for chefs and launch LaBullipedia―“a Western haute cuisine Wikipedia.â€Country | USA |
Brand | Harry N. Abrams |
Manufacturer | Abrams Press |
Binding | Hardcover |
ItemPartNumber | colour illustrations |
ReleaseDate | 2014-03-19 |
UnitCount | 1 |
EANs | 9781468308990 |