Great Italian Desserts

Great Italian Desserts

Authentic, easy-to-prepare recipes for classic and contemporary Ialian desserts. It covers cakes and tortes, tarts and pastries, cookies, fruit desserts and frozen confections. The author also wrote Nick Malgieri's Perfect Pastry.
Country USA
Manufacturer Little, Brown and Company
Binding Hardcover
UnitCount 1
EANs 9780316545198
ReleaseDate 0000-00-00

How to Bake: Complete Guide to Perfect Cakes, Cookies, Pies, Tarts, Breads, Pizzas, Muffins, Sweet and Savory

Cookies Unlimited

Nick Malgieri's Bread: Over 60 Breads, Rolls and Cakes plus Delicious Recipes Using Them

Chocolate: From Simple Cookies to Extravagant Showstoppers

Perfect Cakes

Bake!: Essential Techniques for Perfect Baking

Nick Malgieri's Pastry: Foolproof Recipes for the Home Cook

Southern Italian Desserts: Rediscovering the Sweet Traditions of Calabria, Campania, Basilicata, Puglia, and Sicily

Nick Malgieri's Perfect Pastry

Perfect Light Desserts: Fabulous Cakes, Cookies, Pies, and More Made with Real Butter, Sugar, Flour, and Eggs, All Under 300 Calories Per Generous Serving

Country	USA
Manufacturer	Little, Brown and Company
Binding	Hardcover
UnitCount	1
EANs	9780316545198
ReleaseDate	0000-00-00

Great Italian Desserts

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