IseSo Miyako Koji 1kg

Koji Alchemy: Rediscovering the Magic of Mold-Based Fermentation

MIYAKO KOJI 200g/ Malted rice for making Shio Koji, Miso, Sweet Sake, Pickles (Pack of 3)

Koji Kin Starter Dry Age Steak Sake Miso 100g Spore

MIYAKO KOJI 200g/ Malted rice for making Miso, Sweet Sake, Pickles by Isesou (Basic)

Soymerica Non-GMO Soybeans - 7 Lbs (Newest Crop). Identity Preserved (IP). Great for Soy Milk and Tofu. 100% Product of USA

MIYAKO KOJI It is a traditional Japanese food that is good for health. With Original recipe collection. (35)

Shirayuri Koji [Aspergillus oryzae] Spores ❤ Gluten-Free ☮ Vegan - 10g/0.35oz

Marukome Nama Shio Koji, 7.05 Ounce

MIYAKO KOJI 200g/ Malted rice for making Shio Koji, Miso, Sweet Sake, Pickles (Pack of 2)

Japanese Natto Starter Spores (Nattomoto) - 3g (enough to make 30kg of natto). 100% Product of Japan