Italian Street Food: Recipes From Italy's Bars and Hidden

Italian Street Food: Recipes From Italy's Bars and Hidden Laneways

Eighty-five delicious recipes from Italyâ€™s street food scene. Weâ€™re all familiar with Italyâ€™s classic recipes, but few are aware of the traditional dishes that come from a burgeoning street-food scene. Hidden behind the town squares, away from the touristy restaurants, and down back streets are little-known gems offering up some of Italyâ€™s tastiest and best-kept secret dishes that the locals donâ€™t want you to know about. Italians are a social bunch who love to share, therefore it comes as no surprise that food is often prepared and shared on the streets. Italian Street Food is not just another Italian cookbook; it delves into these backstreets to bring you some of Italyâ€™s most exciting food. Learn how to make authentic polpettine, arancini, stuffed cuttlefish, cannolis, and fritters, and perfect your gelato-making skills with authentic Italian flavors such as lemon and basil, affogato and aperol, and orange. With beautiful stories and photography throughout, Italian Street Food brings an old and much-loved cuisine into a whole new light.
Country USA
Brand Smith Street Books
Manufacturer Smith Street Books
Binding Hardcover
ItemPartNumber 1925418189SR9
Color Multicolor
ReleaseDate 2016-10-04
UnitCount 1
EANs 9781925418187

Italian Street Food: Recipes From Italy's Bars and Hidden Laneways