Legends of Texas Barbecue Cookbook: Recipes and Recollections from the Pitmasters, Revised & Updated with 32 New Recipes!

The Tex-Mex Cookbook: A History in Recipes and Photos

Texas Eats: The New Lone Star Heritage Cookbook, with More Than 200 Recipes

The Prophets of Smoked Meat: A Journey Through Texas Barbecue

Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]

Pitmaster: Recipes, Techniques, and Barbecue Wisdom

Barbecue Sauces, Rubs, and Marinades--Bastes, Butters & Glazes, Too

The Texas Cowboy Cookbook: A History in Recipes and Photos

United Tastes of Texas: Authentic Recipes from All Corners of the Lone Star State

The Chili Cookbook: A History of the One-Pot Classic, with Cook-off Worthy Recipes from Three-Bean to Four-Alarm and Con Carne to Vegetarian

Smoked: One Man's Journey to Find Incredible Recipes, Standout Pitmasters and the Stories Behind Them