The Prophets of Smoked Meat: A Journey Through Texas Barbecue

The Prophets of Smoked Meat: A Journey Through Texas Barbecue
- From brisket to ribs, beef to pork, mesquite to oak.
The debut title in the Anthony Bourdain Books line, The Prophets of Smoked Meat by â‚¬Å“Barbecue Snobâ‚¬Â Daniel Vaughn, author of the enormously popular blog Full Custom Gospel BBQ, is a rollicking journey through the heart of Texas Barbecue.
From brisket to ribs, beef to pork, mesquite to oak, this fully illustrated, comprehensive guide to Texas barbecue includes pit mastersâ‚¬ recipes, tales of the roadâ‚¬"from country meat markets to roadside stands, sumptuous photography, and a panoramic look at the Lone Star State, where smoked meat is sacred.
Country USA
Brand Anthony Bourdain/Ecco
Manufacturer Anthony Bourdain/Ecco
Binding Hardcover
ItemPartNumber 454788
ReleaseDate 2013-05-14
UnitCount 1
Format Illustrated
EANs 9780062202925

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