Our extra-strong almond flavoring is a favorite of bakers and candy makers. Almond flavor has a sweet, distinctively rich taste that is delightful on its own, yet blends beautifully with fruit flavors like peach, apricot, and raspberry. We especially love it as a flavor in chocolate and baked goods. Appropriate for use in chocolates and coatings (typical use is ¼ to ½ teaspoon per pound)
Our extra-strong almond flavoring is a favorite of bakers and candy makers. Almond flavor has a sweet, distinctively rich taste that is delightful on its own, yet blends beautifully with fruit flavors like peach, apricot, and raspberry. We especially love it as a flavor in chocolate and baked goods. Appropriate for use in chocolates and coatings (typical use is ¼ to ½ teaspoon per pound)
A little goes a long way! LorAnn’s super strength flavors are three to four times the strength of typical baking extracts.
When substituting super strength flavors for extracts, use ¼ to ½ teaspoon for 1 teaspoon of extract.
Typical uses: hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications.