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New Native American Cuisine: Five-Star Recipes From The Chefs Of Arizona's Kai Restaurant

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New Native American Cuisine: Five-Star Recipes From The Chefs Of Arizona's Kai Restaurant
- Used Book in Good Condition
The New Native American Cuisine is the first book to make this cuisine available to home cooks everywhere. Beautifully illustrated with rich full-color photographs of the resort and its restaurant and dishes, it presents more than fifty recipes for cocktails; small plates and main courses; soups and salads, fish, meat, game, vegetables, and dessertsâ€”from grilled elk chop with truffles and sweet corn panacotta with venison carpaccio, to buffalo tartare with prairie quail egg.
Country USA
Brand Globe Pequot
Manufacturer Globe Pequot
Binding Hardcover
ItemPartNumber illustrations
ReleaseDate 2009-09-01
UnitCount 1
Format Illustrated
EANs 9780762748952

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