The Original Wild Sprouted Pili Nuts by Pili Hunters - Keto Snacks for Low Carb Energy with Coconut Oil and Himalayan Salt, Gluten Free & No Sugar Added Superfood AS SEEN ON SHARK TANK (0.5oz, 10pk)
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The Original Wild Sprouted Pili Nuts by Pili Hunters - Keto Snacks for Low Carb Energy with Coconut Oil and Himalayan Salt, Gluten Free & No Sugar Added Superfood AS SEEN ON SHARK TANK (0.5oz, 10pk)
KETO FRIENDLY SNACK – Pili nut healthy snacks are high in Omega-3 fatty acids and saturated fat with zero net carbs making this the perfect keto snack that is also vegan and a paleo friendly snack. Thomas Delauer recommended.
NUTRIENT DENSE – Our pili nuts organic snack is loaded with nutrients such as magnesium, manganese, potassium, calcium, phosphorous, vitamin E, thiamine, copper, zinc, calcium, and iron. These lightly salted nuts are a great nutrient dense food that can be eaten alone or used as additions to paleo and vegan food.
ACTIVATED –Activating or Sprouting the pili nuts help the nut to retains its nutrient density providing the nutrients you need for long lasting energy in our non gmo snacks.
FEEL FULLER LONGER - Pili nuts salted vegan snacks contains all 8 amino acids and are rich in protein curving your hunger, making pili nuts great dairy free snacks.
SUSTAINABLE - Our pili nuts are hand-harvested by local villagers and grown in rich, volcanic soils without any destruction to the natural environment or its water supply. Our pili nuts are also free of pesticides, chemical fertilizers, and genetic modifications.
Pili Hunters' coconut oil and Himalayan salt wild sprouted pili nuts started the U.S. pili nut craze! Grown naturally in the rich volcanic soils of the Filipino rain forest, our hand-harvested sprouted pili nuts are lightly sprinkled with raw Himalayan salt and finished with a splash of extra virgin coconut oil. After harvest, the pili nuts are sprouted and activated through a salt water soak and dehydration. The activation process breaks down the phytic acid and enzyme inhibitors contained within raw pili nuts, allowing the body to access the pili nut's numerous nutrients inside more easily. The result is a super-nut with a rich buttery taste, containing a range of essential vitamins and minerals such as magnesium, manganese, copper, phosphorus, and Vitamin B1. A complete protein containing all 8 amino acids, pili nuts contain the highest fat and lowest carbohydrate content of any nut varietal. Pili nuts are a great take-along snack for adventures of all sizes as well as a healthy staple in any balanced diet. To maintain freshness, we recommend storing your pili nuts in the refrigerator. While some love the crunchy texture of cold pili nuts, pili nuts are best at room temperature.