Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100

Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon ... (Steven Raichlen Barbecue Bible Cookbooks)

The Barbecue Bible for Smoking Meats

A complete, step-by-step guide to mastering the art and craft of smoking, plus 100 recipesâ€”every one a game-changer â€“for smoked food that roars off your plate with flavor. Hereâ€™s how to choose the right smoker (or turn the grill you have into an effective smoking machine). Understand the different tools, fuels, and smoking woods. Master all the essential techniques: hot-smoking, cold-smoking, rotisserie-smoking, even smoking with tea and hayâ€”try it with fresh mozzarella. USA Today says, â€œWhere thereâ€™s smoke, thereâ€™s Steven Raichlen.â€ Steven Raichlen says, â€œWhere thereâ€™s brisket, ribs, pork belly, salmon, turkey, even cocktails and dessert, there will be smoke.â€ And Aaron Franklin of Franklin Barbecue says, â€œNothinâ€™ but great techniques and recipes. I am especially excited about the smoked cheesecake.â€ Time to go forth and smoke.

â€œIf your version of heaven has smoked meats waiting beyond the pearly gates, then PROJECT SMOKE is your bible.â€
â€”Tom Colicchio

â€œSteven Raichlen really nails everything you need to know. Even I found new ground covered in this smart, accessible book.â€
â€”Myron Dixon
Country USA
Brand Workman
Manufacturer Workman Publishing Company
Binding Kindle Edition
ReleaseDate 2016-05-10
Format Kindle eBook

Country	USA
Brand	Workman
Manufacturer	Workman Publishing Company
Binding	Kindle Edition
ReleaseDate	2016-05-10
Format	Kindle eBook

Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon ... (Steven Raichlen Barbecue Bible Cookbooks)

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