One-Hour Dairy-Free Cheese: Make Mozzarella, Cheddar, Feta, and Brie-Style Cheeses_Using Nuts, Seeds, and Vegetables
The Super Easy Vegan Cheese Cookbook offers the simplest, no-fail recipes for the taste, texture, and cheesiness you crave.
Vegan cheese making has come a long way from hard-to-find ingredients and specialty equipment. In the Super Easy Vegan Cheese Cookbook, you'll find the easiest recipes to make rich and creamy homemade vegan cheeses―and rival traditional cheese in any taste test.
From Zesty Dijon Cheddar to Roasted Garlic Pistachio Cheese, this vegan cheese cookbook serves up plant-based alternatives to classic cheeses along with new favorites using nuts, coconut, and even cauliflower. Requiring nothing more advanced than a blender and using few, easy-to-find ingredients, the Super Easy Vegan Cheese Cookbook has everything you need to bring the craft of cheese making to your kitchen.
The Super Easy Vegan Cheese Cookbook includes:
Enjoy your favorite cheeses―and make them too―with the simple, straightforward recipes from the Super Easy Vegan Cheese Cookbook.
Country | USA |
Brand | Rockridge Press |
Manufacturer | Callisto |
Binding | Paperback |
ReleaseDate | 2018-12-04 |
UnitCount | 1 |
EANs | 9781641522281 |